Polish Sausage and Cabbage Soup/Crock Pot

Polish Sausage and Cabbage Soup/Crock Pot

Time: 10 hrs 15 mins

Ingredients

  • 2 cups potatoes, cubed and peeled
  • 4 cups cabbage and carrot coleslaw mix (packaged)
  • 1 large onion, chopped
  • 2 teaspoons caraway seeds, crushed
  • 1 lb Polish sausage, cooked, halved lengthwise and cut into 1/2 inch slices
  • 4 cups fat free chicken broth

Directions

  • 1 Place potatoes, coleslaw mix, onion, caraway seeds and sausage in crock pot. Pour broth over all.
  • 2 Cover; cook on low for 10 - 12 hours or high for 5 - 6 hours.
  • 3 Ladle in bowls.
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