My Very Famous Greek Village Steak Seasoning

My Very Famous Greek Village Steak Seasoning

Time: 2 mins


  • 1/2 cup dried oregano
  • 3 -4 tablespoons garlic powder
  • salt
  • ground pepper


  • 1 Put oregano into a bowl.
  • 2 Tip salt in to the oregano, and mix it till when you dip your finger in and taste it, it is just salty enough for your liking.
  • 3 Add remaining ingredients (you can add as much or as little ground pepper as you like for your taste).
  • 4 Store it in a jar in fridge.
  • 5 Then, when you come home from work exhausted, you just sprinkle it on your meat, chicken, fish or potatoes, and grill it.
  • 6 You can brush the food with olive oil before you put the seasoning if you want, this makes it moister. Enjoy! Opa!
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