Crock Pot Chicken and Vegetables

Crock Pot Chicken and Vegetables

Time: 8 hrs 10 mins

Ingredients

  • 2 cups fresh baby carrots
  • 4 medium white potatoes or 4 medium red potatoes, cut into quarters
  • 1/2 onion, chopped
  • 6 boneless skinless chicken breast halves
  • 1/2 bell pepper, any color chopped
  • 1 (10 1/2 ounce) can cream of mushroom soup, not diluted
  • 1/4 cup water
  • 2 teaspoons dried oregano
  • 1/2 teaspoon garlic powder
  • salt and pepper, to taste
  • 1/2 teaspoon paprika

Directions

  • 1 Place carrots, potatoes, onion, chicken and pepper in crock in order.
  • 2 Mix soup, water, oregano, garlic, salt and pepper and pour over chicken; Top with paprika.
  • 3 Cover and cook on low for 8 hours.
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