Coffee Martini

Coffee Martini

Time: 5 mins


  • 6 ounces stolichnaya coffee-infused vodka, kept in freezer
  • 1 ounce Kahlua
  • 6 coffee beans
  • 1 ounce espresso (chilled)


  • 1 Pour your vodka into a shaker 1/2 full with cracked ice and shake a few times. (You can make ice with caffeinated water if you like).
  • 2 Pour in Kahlua and stir gently to mix and while stirring slowly pour in your espresso.
  • 3 Strain into two frozen martini glasses.
  • 4 Add three coffee beans to each glass for garnish.
  • 5 Serve.
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