BBQ Turkey Meatloaf - 5 Ingredients

BBQ Turkey Meatloaf - 5 Ingredients

Time: 1 hrs 10 mins


  • 16 ounces ground turkey
  • 8 ounces turkey sausage (casings removed)
  • 1 cup seasoned stuffing mix (StoveTop type, dry, I like Cornbread type)
  • 1 egg, beaten with fork
  • 1 1/4 cups barbecue sauce (like KC Masterpiece Original)


  • 1 Crumble ground turkey into large mixing bowl. If sausage is in links, remove casings and crumble sausage into bowl.
  • 2 Add 1 cup dry stuffing mix (about half a box), egg and 1 cup of the barbecue sauce (save 1/4 cup to glaze tops of meatloaves).
  • 3 Mix gently; divide in two. Pat into two loaves in a greased/sprayed 9x13 pan (see photo provided).
  • 4 Use remaining 1/4 cup BBQ sauce to spoon over tops of loaves. Bake uncovered at 350 degrees for one hour.
  • 5 Option: this meatloaf could easily be made with lean ground beef and sausage, but it is SO delicious with the lower-fat ingredients that you should give it a try!
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