Irish Cream Bon Bons

Irish Cream Bon Bons

Time: 35 mins

Ingredients

  • 8 ounces finely chopped walnuts
  • 9 ounces chocolate wafers
  • 1 lb powdered sugar
  • 2/3 cup irish cream
  • 12 ounces chocolate chips
  • 2 ounces paraffin wax or 2 ounces butter

Directions

  • 1 Mix first four ingredients together.
  • 2 Chill in a freezer bag overnight.
  • 3 Roll into balls.
  • 4 Melt chocolate and paraffin mixing well.
  • 5 Then dip each ball into chocolate mixture.
  • 6 Let set.
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